dinner menu

Primi

antipasti & Charcuterie — $29

Chef’s selection of cured meats, Italian cheeses, marinated vegetables, grilled rustic bread

ALFREDO ARANCINI — VEG — $16

parmesan alfredo cream, fresh basil

Italian burrata + roasted tomatoes — VEG — $15

basil pesto, grilled rustic bread

fried Potato Nests — VEG+ VEG GF — $11

marinara, gremolata

pomodoro BRASIED Meatballs — GF — $16

beef + pork, polenta cremosa, basil

Pizza bites — $18

Italian sausage + pepperoni, parmesan, calabrian chili ranch

Garlic BUTTER MONKEY BREAD — VEG — $16

roasted garlic-shallot butter, mozzarella, baked to order

insalate

Caesar — $11

local romaine, crumbled croutons, parmesan crisp

Italian Chopped — GF — $12

baby gem, red onions, heirloom tomatoes, pepperoncini, salami, crispy pepperoni, mozzarella, chickpeas, house Italian vinaigrette

ITALIAN BLT — $15

crispy pancetta + pepperoni, shaved brussels sprouts + romaine, parmesan, gorgonzola, roasted tomatoes, sourdough croutons, gorgonzola cream + sun-dried tomato-oregano vinaigrette

pasta

house made or local Della Terra pasta // gluten free pasta available +2 // vegan cheese +2

Short Rib Casoncelli — $28

pecorino brodo, ricotta, brussels sprout leaves, crispy pepperoni

Spicy Shrimp Rigatoni — $23

calabrian chili cream sauce, jumbo shrimp

Bucatini + Meatballs — $26

pomodoro, beef + pork meatballs

lemon fettucini Alfredo — $25

parmesan cream sauce, grilled pink shrimp or blackened chicken

RISOTTO Alla Vodka — GF — $24

vodka cream sauce, stracciatella, basil

Bolognese — $22

rigatoni, parmesan, grilled rustic bread

short Rib Pappardelle — $34

red wine jus, mushrooms, roasted carrots, aleppo pangrattato

chicken piccata — $25

crispy chicken cutlet, artichokes, capers, white wine

A Holloway Family Favorite — 100 layer lasagna — $28

bolognese, whipped ricotta, garlic besciamella, basil

secondi

Chicken Parmesan “Pizza Style” — $36

crafted to share // crispy chicken, pomodoro, mozzarella

Pecan Bourbon Wagyu Sirloin — GF — $40

short rib + sweet potato hash, grilled brussels sprouts

Ricotta Baked Chicken Breast — GF — $26

salted honey carrots + potatoes, pomodoro, lemon gremolata

parmesan CRAB crusted salmon — $35

tomato caper compote, roasted zucchini

Slow Braised Short Rib — GF — $36

creamy polenta, carrots, aged balsamic

Dolci

Flourless Chocolate Torte — GF — $11

wild berry sorbet, vanilla cream

Affogato — GF — $7

ice cream, espresso

DIY cannoli — $15

traditional toppings

House Tiramisu — $11

rum-coffee, lady fingers, whipped mascarpone

Baked Italian Meringue + Lemon Curd — GF — $11

roasted berries, citrus zest

Italian Ice cream cake — $20

chocolate cake, cookies, chocolate shell, tart cherries

Bombolini — $12

raspberry, chocolate, italian pastry cream