dinner menu

Primi

antipasti & Charcuterie — $29

Chef’s selection of cured meats, Italian cheeses, marinated vegetables, grilled rustic bread

Crispy Mediterranean Artichokes —Gf — $20

olives, zucchini, marinated artichokes, calabrian aioli

Italian burrata + roasted tomatoes — VEG — $15

basil pesto, grilled rustic bread

fried Potato Nests — VEG+ VEG GF — $11

marinara, gremolata

pomodoro Meatballs — $15

whipped ricotta, grilled rustic bread

Pizza bites — $15

Italian sausage + pepperoni, parmesan, calabrian chili ranch

Garlic Knots — VEG — $14

garlic-shallot butter, mozzarella, baked to order

insalate

Caesar — $11

local romaine, crumbled croutons, parmesan crisp

Italian Chopped — GF — $12

baby gem, red onions, heirloom tomatoes, pepperoncini, salami, crispy pepperoni, mozzarella, chickpeas, house Italian vinaigrette

Little Gem Salad — VEG GF — $10

little gem, raddichio, garlic herb ricottta, pistachios, white balsamic vinaigrette

pasta

house made or local Della Terra pasta // gluten free pasta available +2 // vegan cheese +2

Rigatoni alla bianco — $24

white wine cream sauce, spicy italian sausage, broccolini

Spicy Shrimp Rigatoni — $23

calabrian chili cream sauce, jumbo shrimp

Cacio e pepe ravioli — veg — $19

peppercorns trio, grana padano cream

lemon fettucini Alfredo — $25

parmesan cream sauce, grilled pink shrimp or blackened chicken

Chicken Alla Vodka — $26

vodka blush sauce, airline chicken breast

Bolognese — V+— $22

rigatoni, parmesan, grilled rustic bread

anelletti-O’s — $22

pasta rings, slow cooked meatballs, tomato brodo

chicken piccata — $25

crispy chicken cutlet, artichokes, capers, white wine meatballs

A Holloway Family Favorite — 100 layer lasagna — $28

bolognese, whipped ricotta, garlic besciamella, basil

secondi

Chicken Parmesan “Pizza Style” — $34

crafted to share // pink peppercorn-honey, arugula + spring mix

grilled American wagyu sirloin — GF —$40

scallop potatoes, grilled broccolini, herb chili gremolata

chicken saltimbocca — GF — $26

mozzarella + prosciutto stuffed, grilled asparagus, tomato compote

parmesan crusted salmon — $33

angel hair pasta, pesto cream sauce, asparagus

tuscan sea bass — GF — $44

crispy polenta, tuscan cream sauce, tomatoes

Dolci

Flourless Chocolate Torte — GF — $11

wild berry sorbet, vanilla cream

Affogato — GF — $7

ice cream, espresso

DIY cannoli — $15

traditional toppings

House Tiramisu — $11

rum-coffee, lady fingers, whipped mascarpone

Baked Italian Meringue + Lemon Curd — GF — $11

roasted berries, citrus zest

Italian Ice cream cake — $20

chocolate cake, cookies, chocolate shell, tart cherries

Bombolini — $12

raspberry, chocolate, italian pastry cream